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Showing items 1 through 9 of 4.
  1. Library Resource
    January, 1995
    Namibia, Sub-Saharan Africa

    Results from this study show that the over-used but under-researched association between grazing and land degradation in the Kalahari has been oversimplified. In typical Kalahari conditions, the ecological changes that have been brought about by grazing cannot be linked with more fundamental changes in ecosystem function. Basic soil processes appear relatively unaffected by grazing pressure outside the sacrifice zone, and there is no evidence to suggest that the resilience of the system has been affected through soil degradation.

  2. Library Resource
    January, 1995
    Israel, Western Asia, Northern Africa

    Paper explores the relationships between the following concepts under the conditions of Middle Eastern semi-arid ecosystems. Paper states that there are two apparent contradictions in the title of this paper. First, grazing by domestic livestock is often considered to be hostile to nature conservation, especially in semi-arid areas (the ongoing conflict between ranchers and environmentalists in western USA is just one contemporary example of this).

  3. Library Resource
    January, 1995

    Assessing the challenges facing the sheep herders in the Kyrgyz Republic, this paper concludes:for the first time in recent history the future of the sector may be in the hands of farmer/herders themselvesalthough there are many constraints in the production system, the government's attempts to promote decentralisation (e.g.

  4. Library Resource
    January, 1996
    China, Eastern Asia, Oceania

    With the introduction of rural reforms in the early 1980s, China broke with its
    collectivist past and began the arduous transition from a centrally planned to a free
    market economy. The People’s Communes – the institutional basis of
    agriculture under Mao – were disbanded, and communal land was
    redistributed to users through a family-based ‘Household Contract
    Responsibility System’ (HCRS), which offered farmers more managerial

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